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Grills, Ovens, Induction, Convec
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SEM-60VC SEM-80Q-3 SEF-80Q
Sodir Finishing Oven, countertop, electric, 24"L, pull out bottom shelf with wire rack, highest operating temperature: 1060°, 15 minute preheat time, vitroceramic heating elements, movable top, instant-on feature, stainless steel construction, 4" adjustable legs, 208/240v/60/1-ph, 13.0/15.0 amps, 3.0 kW, NEMA 6-20P, ETL Sodir Finishing Oven, countertop, electric, 32"L, pull out bottom shelf with wire rack, highest operating temperature: 635°F, 15 minute preheat time, quartz tube heating elements, movable top, stainless steel construction, 208/240v/60/3-ph, 16.0/18.0 amps, 3.9 kW, cord only/no plug, ETL Sodir Finishing Oven, countertop, electric, 32"L, pull out bottom shelf with wire rack, adjustable wire shelf, 8 quartz tube heating elements, 2 zone heat control, stainless steel construction, 4" adjustable legs, 208/240v/60/3-ph, 13.0/15.0 amps, 5.0 kW, cord only/no plug, ETL
SEM-60Q SEM-80Q-1 SEM-80VC-1
Sodir Finishing Oven, countertop, electric, 24"L, pull out bottom shelf with wire rack, highest operating temperature: 635°, 15 minute preheat time, quartz tube heating elements, movable top, stainless steel construction, 4" adjustable legs, 208/240v/60/1-ph, 12.0/14.0 amps, 2.8 kW, NEMA 6-20P, ETL Sodir Finishing Oven, countertop, electric, 32"L, pull out bottom shelf with wire rack, highest operating temperature: 635°F, 15 minute preheat time, quartz tube heating elements, movable top, stainless steel construction, 208/240v/60/1-ph, 17.0/19.0 amps, 3.9 kW, NEMA 6-30P, ETL Sodir Finishing Oven, countertop, electric, 32"L, pull out bottom shelf with wire rack, highest operating temperature: 1060°F, 15 minute preheat time, vitroceramic heating elements, movable top, instant-on feature, stainless steel construction, 208/240v/60/1-ph, 19.0/22.0 amps, 4.5 kW, NEMA 60-30P, ETL
SEM-80VC-3 912HIMC JT2-HC
Sodir Finishing Oven, countertop, electric, 32"L, pull out bottom shelf with wire rack, highest operating temperature: 1060°F, 15 minute preheat time, vitroceramic heating elements, movable top, instant-on feature, stainless steel construction, 208/240v/60/3-ph, 18.0/20.0 amps, 4.5 kW, cord only/no plug, ETL Heavy-Duty Induction Hotplate - 2 hob, manual, back of the house for Vollrath heavy-duty countertop cooking equipment, 304 stainless construction, independent hobs, rotary dial control with knob guard, 100 power settings, temperature range 100°-450°F, indicator light for power & pan detection, 30"Dx12"Wx13.63"H, 208-240V, 2500-2900W per hob (5000-5800W total), 24A, 1PH, NEMA 6-30P, 12"Lx13-5/8"H,30"D, 1 year warranty, 2 hob units feature (1) power cord & require a single receptacle with a dedicated circuit, NSF, UL, CUL, FCC, Made in USA Dawn-2-Dusk Converter Oven, countertop, electric, 1-1/2" to 3" product clearance, for toast, bagel, sandwich, and pizza, cool touch exterior, safe for self serve operation, both drop-down and back unload tray, no tooling needed for conversion, cETLus, ETL-Sanitation, CE
32918 59300 59500P
Proctor-Silex® Roaster Oven/Warmer, 18 quart capacity, commercial duty, cooks, warms, roasts & bakes, adjustable temperature controls, cool-touch handles, removable rack, double coated removable pan, stainless steel construction, 120v/60/1-ph, 1440 watts, ETL, 1 year warranty Mirage® Cadet Countertop Induction Range, 12"W x 16"D x 3-1/8"H, 14" maximum pan size, G1 Engine with 1 IGBT switch for temperature control, push button controls, digital readout, (20) power levels, overheat protection, small-article detection, pan auto-detection, empty-pan shut-off, stainless steel with ceramic top & molded plastic bottom, 1800 watts, 15 amps, 6 ft power cord with NEMA 5-15P, 120v/60/1-ph, NSF, UL, FCC, imported (US only) Mirage® Pro Countertop Induction Range, 14"W x 15-1/4"D x 3"H, G4 Engine, 4 IGBT switches, (100) power levels 80°-450° F (27°-232°C) range, 1-80 minute timer, knob control with digital readout, digital troubleshooting display, 14" maximum pan size, overheat protection, small-article detection, pan auto-detection function, empty-pan shut-off, stainless case top & aluminum bottom, rubber feet, 120v/60/1-ph, 6 ft cord with NEMA 5-15P, 1800W, 15amps, (2) year warranty, NSF, UL, FCC, imported, US model
JT3-HC 59310 59510P
Dawn-2-Dusk Converter Oven, countertop, electric, 1-1/2" to 3" product clearance, for toast, bagel, sandwich, and pizza, up to 900 slices or bun halves per hour, up to (30) 9" pizzas or (14) 12" pizzas per hour, cool touch exterior, safe for self serve operation, both drop-down and back unload tray, no tooling needed for conversion, cETLus, ETL-Sanitation, CE Mirage® Cadet Countertop Induction Range, 12"W x 16"D x 3-1/8"H, 14" maximum pan size, G1 Engine with 1 IGBT switch for temperature control, push button controls, digital readout, (20) power levels, overheat protection, small-article detection, pan auto-detection, empty-pan shut-off, stainless steel with ceramic top & molded plastic bottom, 1400 watts, 12 amps, 6 ft power cord with NEMA 5-15P, 120v/60/1-ph, NSF, UL, CSA, FCC, imported (US & Canada) Mirage® Pro Countertop Induction Range, 14"W x 15-1/4"D x 3"H, G4 Engine, 4 IGBT switches, (100) power levels 80°-450° F (27°-232°C) range, 1-80 minute timer, knob control with digital readout, digital troubleshooting display, 14" maximum pan size, overheat protection, small-article detection, pan auto-detection function, empty-pan shut-off, stainless case top & aluminum bottom, rubber feet, 120v/60/1-ph, 6 ft cord with NEMA 5-15P, 1440W, 12amps, (2) year warranty, NSF, cULus, FCC, Imported, US & Canada model
912HIDC FC-34 FC-60G
Heavy-Duty Induction Hotplate - 2 hob, digital, back of the house for Vollrath heavy-duty countertop cooking equipment, 304 stainless construction, independent hobs, digital control - 100 power settings, 100°-450°F temperature control, 1-180 minute timer function, 208-240V, 2500-2900W per hob (5000-5800W total), 24A, 1PH, NEMA 6-30P, 12"Lx13-5/8"H,30"D, 1 year warranty, 2 hob units feature (1) power cord & require a single receptacle with a dedicated circuit, NSF, UL, CUL, FCC, Made in USA Sodir Convection Oven, electric, countertop, single-deck, 480ºF thermostatic controls with 120 min. timer, rear fan, (3) wire racks, aluminum bake pan, stainless steel construction, safety glass door with handle, 208/240v/60/1-ph, 13.0/15.0 amps, 3.0 kW, NEMA 6-15P, UL Sodir Pinnacle Convection Oven/Broiler, electric, 1/2 size, single deck, 570ºF therm controls, infrared overhead broiling elements, convt/broiling modes, (4)13"x18" wire shelves, stainless steel construction, double glass door, internal light, 208/240v/60/1-ph, 13.0/15.0 amps, 3.3 kW, NEMA 6-20P, UL
FC-33 40702 40701
Sodir Convection Oven/Broiler, electric, countertop,single-deck, 480ºF thermostatic controls, 2 quartz heating elements overhead, separate convection & broiling modes, drip tray, (3) wire racks, aluminum bake pan, stainless steel construction, 208/240v/60/1-ph, 13.0/15.0 amps, 3.0 kW, NEMA 6-15P, UL Cayenne® Convection Oven, counter top, electric, steam injector, manual humidity control, (4) grid shelves fit (4) full size sheet pans, double wall insulated, removable shelf runners, cool touch doors, stainless steel construction, NEMA 6-50P, 5.6 kw, 230v/60/1-ph, 25.5 amps, ETL, NSF, model# COA8005 Cayenne® Convection Oven, counter top, electric, 150°F - 570°F, timer, broil & bake function, (4) non-tip steel wire shelves fit (4) 1/2 size sheet pans, double wall insulated, removable shelf runners, cool touch doors, stainless steel construction, NEMA 6-15P, 2.4 kw, 230v/60/1-ph, 11 amps, ETL, NSF, model# COA8004
FC-26 40704 40841
(40704) Rotisserie Oven - Vollrath
List Price: $3,770.00
ea.
(40841) Rotisserie Oven - Vollrath
List Price: $6,283.00
ea.
Sodir Convection Oven, electric, countertop, single-deck, 480ºF thermostatic controls with 120 min. timer, rear fan, (2) wire racks, aluminum bake pan, stainless steel construction, safety glass door with handle, 208/240v/60/1-ph, 7.0/9.0 amps, 2.0 kW, NEMA 6-15P, UL Rotisserie Oven, counter top, electric, (8) 3 lb, chickens, 2 hours cooking time, removable full size base drip tray, circulating fan, glass front & rear, stainless steel construction, 220v/60/1-ph, 2700W, 12 amp, NEMA 6-15P, cETLus, NSF, model# CGA8008 Rotisserie Oven, counter top, electric, (15) 3 lb, chickens, 1-1/2 hours cooking time, removable full size base drip tray, circulating fan, glass front & rear, stainless steel construction, 220v/60/1-ph, 5000W, 22 amp, NEMA 6-30P, cETLus, NSF, model# CGA8016
E23D3/2 E28D4/2 E28D4/2C
Turbofan® Convection Oven, electric, double stacked, 61-7/8" assembled height, (3) 1/2 size sheet pan capacity each, 3-1/3" tray spacing, digital display time & temperature controls, 20 programs, electronic thermostat range 150 - 500° F, electronic timer, includes (3) racks per oven & stacking kit, stainless steel front, sides and top exterior, pull-down twin pane glass door, porcelain interior, 3" adjustable stainless steel feet Turbofan® Convection Oven, electric, countertop, 66-1/8" assembled height, (4) full-size sheet pan capacity, 3-1/8" tray spacing, digital display time & temperature controls, electronic thermostat range 150 - 500° F, 20 programs, electronic timer, stainless steel front, sides and top exterior, pull-down twin pane glass door, porcelain interior, includes stacking kit Turbofan® Convection Oven, electric, countertop, 69-3/4" assembled height, (4) full-size sheet pan capacity, 3-1/8" tray spacing, digital display time & temperature controls, 20 programs, electronic thermostat range 150 - 500° F, stainless steel front, sides and top exterior, pull-down twin pane glass door, porcelain interior, includes stacking kit with casters
E28D4/SK2731U E23D3/2C E23D3/SK23
Turbofan® Convection Oven, electric, countertop, with SK2731U stand, 61-1/2" assembled height, (4) full-size sheet pan capacity, 3-1/8" tray spacing, digital display time & temperature controls, electronic thermostat range 150 - 500° F, 20 programs, electronic timer, stainless steel front, sides and top exterior, pull-down twin pane glass door, porcelain interior, 3" adjustable stainless steel feet Turbofan® Convection Oven, electric, double stacked, 65-1/8" assembled height, (3) 1/2 size sheet pan capacity each, 3-1/3" tray spacing, digital display time & temperature controls, 20 programs, electronic thermostat range 150 - 500° F, electronic timer, includes (3) racks per oven & stacking kit, stainless steel front, sides and top exterior, pull-down twin pane glass door, porcelain interior, 3" casters Turbofan® Convection Oven, electric, countertop, with SK23, 58-1/2" assembled height, (3) 1/2 size sheet pan capacity, 3-1/3" tray spacing, digital display time & temperature controls, 20 programs, electronic thermostat range 150 - 500° F, electronic timer, includes (3) racks, stainless steel front, sides and top exterior, pull-down twin pane glass door, porcelain interior, 3" adjustable stainless steel feet